Fresh, traditional, Mediterranean with a lot of flavors; this is Antonella, an Italian restaurant situated in Arturo Soria where you can disconnect while enjoying each bite of food.
In Antonella, you will taste classic Italy with the limoncello, the antipastas, homemade pasta al dente, and Neapolitan pizza. With its own name, this restaurant was inspired in the traditional Italian houses to near the most Italian flavors of Madrid.
This is a cozy local restaurant, full of light where the yellow lemon color is the main protagonist. This is a space that attempts to recreate a house on the camp of La Toscana with it’s fruits, aromatic herbs and bodegones de peperoncino, dry tomato, parmesan cheese, and Bologna mortadella.
Antonella breathes the essence of an Italian cavern where you eat well with their simple menu that highlights fresh pasta and homemade pizza.
Out of the many plates, you will find focaccias and antipasti and the original tuna tartar and strawberries. Out of the homemade pasta, the highlights are the fregola Sara and baby squid, clams and shrimp– a plate that transports you to an Italian island as well as their light and fine doughed pizzas are a few of the plates that are perfect for sharing. The star pizza, with its peculiar form, with spicy salami, escarmorza cheese and mozzarella is one of the most popular plates. To finish your entire meal, there is nothing better than a Nutella-banana split, a delicious dessert with pizza dough, chocolate and plantain.
Antonella is a local restaurant where various details are joined together to enjoy your lunch or dinner: some delicious plates, attentive service, quality products, and accessible prices. All of this, along with the cozy decor and the ideal location for a meeting point for a fine Italian meal.
Hours: from Monday to Friday from 09:00 to 24:00; Saturdays and Sundays from 09:00 to 02:00.
Average Price: 25€
Text: Elena R. Feijóo
Photography: Nacho Alcalde Ruiz