Bálamo, a Restaurant That Brings the Sea to Madrid

Flip

A school of fish, usually of the same species, that stay in a group and live and prosper while remaining in formation. That is where Bálamo got its name, a seafood restaurant where you can enjoy the great delicacies offered by the sea.

The space is impressive. With more than 4000 square meters and with capacity for 700 diners, entering Bálamo is like entering a new world, complete with a bar area, a reef, a reserved area, an interior garden, an open sea area and a beach. The different areas of Bálamo offer a perfect space for every occasion. To sip on a few beers, head to the bar – the upper area is ideal for drinks. The beach is a playground where children will be distracted, while adults eat and the lounge – divided into different areas, it is a very welcoming space.

Gray tones, natural woods and a large amount of vegetation are some of the elements that make up the decoration of Bálamo. A decor that has managed to transform this huge space into a place where you feel very comfortable. But the most important decoration is the huge vertical garden: a garden that occupies the complete wall of the dining room and that produces the oxygen that 350 people need per year.

A display of fresh seafood, that also offers takeaway, presides over the entrance to the dining room, a dining room where you can sit down and enjoy your meal in peace.

In your menu you will find octopus (cooked in different ways), shrimp salad or seafood salpicón ; perfect appetizers. You can choose from grilled or fried seafood, like steamed mussels, scallops, crabs, crayfish, prawns … in Bálamo you will find all the necessary seafood to enjoy for hours around the table.

Bálamo is an ideal restaurant for a family getaway or for a special celebration. A place to relax, escape from the city and move to the coast through each of the products that come out of your kitchen.