There are certainly days when all you want is a classic dish that you can recognize. When we have those days, we head straight to Casa Blanca.
The Casablanca Winery is a mythical Sevillian tapas bar, which, over the years, has become increasingly popular through its superb service and quality. Sensible and easy-going, the cuisine here is a perfect emulation of the traditional tapas of Seville.
Here you will find the heart of Sevillian cuisine and a kitchen founded on the premise of, “what our mothers taught us”. When you visit, we suggest beginning your meal with an order of the seasoned potatoes and a cold beer.
Follow up with the spinach and chickpeas, cuttlefish meatballs and broad beans. If you are daring enough to taste the tail of a Bull, you’ll be a fundamentalist of Casablanca.
Bodega Casablanca
Calle Adolfo Rodríguez Jurado, 12, 41001 Sevilla
Tefl:954 22 41 14
Text: Jose Ignacio Pérez y JM Álvarez
Photos: Diego Díez
Translation: Anna Sandreuter